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KUDOS® Beach Pail
Dig in! Every kid can help make these fun, beachy treats!
Prep time: 45 min.
Difficulty: Challenging
What you'll need:
  • 1 box KUDOS® Brand Milk Chocolate Granola Bars Peanut Butter, unwrapped
  • 1 bag DOVE® Brand Milk Chocolate, unwrapped
  • 1 bag STARBURST® Brand Fruit Chews, unwrapped
  • 1 box ice cream wafer cups (available in grocery store)
  • 1 container vanilla frosting
  • 1 cup vanilla wafers
  • 4 snack packs vanilla or chocolate pudding
  • Food coloring—yellow, red, blue and green
What to do:
  1. Process the KUDOS® Brand Milk Chocolate Granola Bars with the vanilla wafers in a food processor until grainy. (Or finely chop by hand.) Set aside.
  2. Melt the DOVE® Brand Milk Chocolate in the microwave for 2 minutes. Stir occasionally until melted. Spoon 2 to 3 tablespoons into each ice cream wafer cup and spread it evenly around the bottom and sides with the back of a spoon. Put in the refrigerator for 5 minutes to set.
  3. To frost the outside of the "pails," tint the vanilla frosting with food coloring in a bold color. Spread on the outside of the wafer cups, completely covering them. Return to the refrigerator for 15 minutes to firm up.
  4. Fill the wafer cups with layers of pudding and KUDOS® Brand mixture, finishing with 2 tablespoons of KUDOS® Brand mixture. Set aside.
  5. To make the shovels: Make 12 groups of 4 STARBURST® Brand Fruit Chews (each group should contain 4 STARBURST® Brand Fruit Chews of the same color). Microwave 3 groups at a time for 5 seconds each, to soften. Mold these groups into shovels.
  6. To make the pail handles: Microwave 12 randomly colored STARBURST® Brand Fruit Chews for 5 seconds. Mold them into 6-inch strands and let them firm in an arch shape.
  7. To decorate the pails: Dab the edges of the handles with the icing and place them on top of each pail. Place the shovels decoratively next to the pails.
  8. Return to the refrigerator until ready to serve.
TIP: You can also use ice cream instead of pudding. Let the ice cream soften at room temperature until you can easily scoop it into the wafer cups. Once filled, keep pails frozen until serving.
Makes 12 pails.
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