DOVE® Chocolate Bark
This bark has a delicious bite! Be sure to make it part of your holiday tradition.
Prep time: 20 min.
Difficulty: Easy
What you'll need:
- 1 bag DOVE® Brand Dark Chocolate, unwrapped
- 1 1/2 cups (approximately 10 oz.) whole blanched almonds, cut into thirds
- Non-stick cookie sheet or 9 x 13-inch baking pan
- Foil
What to do:
- Put the DOVE® Brand Dark Chocolate in a mixing bowl, and place the bowl on top of a pot with simmering water. Stir until the chocolate is about 2/3 melted. Remove the bowl from the water, and continue stirring until all of the chocolate has melted. (For the microwave: Put the DOVE® Brand Dark Chocolate in a microwave-proof bowl and microwave for 30-second intervals, stirring after each interval. Once 2/3 of the chocolate has melted, remove from the microwave and continue stirring until all of it has melted.)
- Fold the chopped nuts into the chocolate.
- Spread the chocolate mixture onto a non-stick cookie sheet or foil-lined 9 x 13-inch baking pan. Refrigerate until the chocolate hardens.
- Loosen the "bark" from the pan, and break it up into bite-size pieces.
- Store in an airtight container, and keep in a cool area or refrigerator.
Other favorite combinations:
Makes 18 pieces.
- Pistachios and chopped dried apricots
- Cashews and dried sour cherries
- Miniature marshmallows and salted peanuts






