Christmas Wreath Cookies
It’s easy to get into the holiday spirit with this colorful cookie wreath.
Prep time: 25 min.
Baking time: 12 min.
Decoration time: 10 min.
Difficulty: Easy
What you'll need:
- 7 DOVE® Brand Rich Dark Chocolates, melted
- 1 bag M&M'S® Brand Milk Chocolate Candies for the Holidays
- 1/3 cup flour
- 1 18-oz. roll refrigerated sugar cookie dough
- 1 tube decorating frosting
- 2 cookie sheet pans
- Parchment paper
What to do:
- Preheat the oven to 350 degrees. Line cookie sheets with parchment paper, set aside.
- Knead the flour and melted DOVE® Brand Rich Dark Chocolate into the cookie dough until smooth. Divide dough into 12 equal pieces, set aside. Using one piece of dough at a time, divide it into two. Roll each piece on a lightly floured surface into 8-inch ropes. Place the ropes side-by-side, pinching the tops together. Twist the ropes, rolling them into one rope. Shape into a wreath. Transfer to prepared cookie sheets.
- Bake until puffed and firm, approximately 10 to 12 minutes. Transfer to a wire rack to cool.
- Decorate wreaths with M&M’S® Brand Milk Chocolate Candies for the Holidays by attaching them with dots of decorating frosting.
